Anna Basson Blog

Get Your Property Holiday-Ready

by Carmen van Wyk | DIY, Events
Our guide to essential pre-holiday property tasks to ensure your return is as serene as your getaway.  Continue reading

Rustenberg open gardens

by 'nDromer | Local News, Events
.Rustenberg - gestig in 1682 - is een van die pragtige Kaaps-Hollandse plase wat Stellenbosch so uniek maak.Saterdag het ons bietjie gaan #lééfstellenbosch deur Rustenberg se welige tuine te besoek..WAT IS DIE JAARLIKSE OPEN GARDENS? Rustenberg se tuin is reeds vir vele jare 'n objek van liefde en toewyding, met Pietman Diene...  Continue reading

Anna Basson Properties Trail Run

by Carmen Van Wyk | Local News, Events
The popular Anna Basson Properties Trail Run is back. Pencil in Saturday 4 November on your calenders and be sure to enter as it will be the only one organised for this year.The trail run will be held at the beautiful but challenging Mont Marie Wine Estate, so be there bright and early at 7:00 because the race starts at 8:30a...  Continue reading

Heritage day specials in and around Stellenbosch

by 'nDromer | Local News, Events
Sunday 24 September (braai day)#TasteSunshine Braai Day at The ShedIn association with wine.co.zaONLINE Tickets R120 for Adults, R60 for Children <18, Free for 3 & under (QUICKET)R150/Adults at the door on the day.Adult tickets include wine in branded glass, music, seating & entertainmentChildren tickets include ju...  Continue reading

Heritage race - die erfenis daaragter

by 'nDromer | Local News, Events
(scroll down for English)Daar word gereken dat die verskeidenheid kulture wat destyds in die Kaap gewoon en bymekaargekom het (soos die Khoisan, Franse, Hollanders, Britte en Maleiers), die Kaap een van die mees kosmopolitaanse plekke op aarde gemaak het.Boschendal, waar die Cochoqua trail – three day stage race hierdie jaar ...  Continue reading

On statues and sculptures

by administrator | Events
Sculptures have always intrigued me – or rather, the artistry that surrounds making sculptures. How a sculptor can start out with a block of marble, or a slab of wood, or whichever medium they choose and then start chipping away until a form reveals itself, is a wonderful mystery to me. I am not even remotely capable of such ...  Continue reading